Employment

Responsible for welcoming members and guests, monitoring court access, and ensuring a positive and organized experience at the pickleball facility. This role assists with check-ins, verifies reservations, enforces club rules, and maintains a clean and safe court environment. The ideal candidate is friendly, attentive, and enjoys creating a welcoming atmosphere for players of all skill levels.
 

Provides exceptional customer service to members and guests by assisting with merchandise sales, tee time check-ins, and daily golf operations. Responsibilities include operating the POS system, maintaining organized displays, answering member inquiries, and supporting the golf staff to ensure a seamless pro shop experience. The ideal candidate is friendly, detail-oriented, and knowledgeable about golf merchandise and etiquette.
 

Must be 21 years of age. Looking for someone with restaurant experience that has bartending knowledge or is willing to learn. Some alcohol awareness would be a plus for training. Must be available to work weekends and holidays.

Hosts/hostess are needed for dinner service only. Hosts are responsible for greeting members, seating members with the proper menu and making sure the server has knowledge of member arrival. Communication is key in this position. In addition to greeting and seating members, hosts will act as a server assistant, clearing and resetting tables.

Must be 18 years of age. Looking for someone with restaurant experience or willingness to train. Some alcohol awareness would be a plus, but not necessary. Must be available to work weekends and holidays.

Key Requirements: Experience in full service restaurant is desired with solid references. Must have a flexible schedule. Task-driven individual. Responsibilities: Cooking and preparing all menu items in accordance with standards set by the Chef. Stocking and maintaining sufficient levels of food on the line. Food preparation and portioning prior to service.  Maintaining a clean and sanitary work environment. Ability to lift 60 lbs and stand for long periods of time. Great opportunity for growth.
 

Searching for motivated Dishwashers and Prep cooks with a team-first mentality. Nights and weekends, some lunch shifts required. Schedule flexibility available within reasonable circumstances. Part-time, 30+ hours per week Pay: $11.00 – $13.00 per hour.

The Food Runner/Busser supports the dining team by delivering food promptly and accurately, clearing and resetting tables, and maintaining a clean and organized dining environment. This role ensures members and guests receive efficient service while assisting servers and kitchen staff as needed. The ideal candidate is energetic, team-oriented, and committed to excellent service.
 

Leads safe, engaging, and effective group fitness classes for members of varying skill levels. Responsibilities include planning and instructing classes, demonstrating proper form, ensuring participant safety, and fostering a motivating and inclusive environment. The ideal candidate is enthusiastic, and passionate about helping members achieve their health and wellness goals. Part time position.